Korean Foods

If you’re planning for your journey to Korea, food is an essential part of the experience you wouldn’t want to miss. Indulge in the authentic Korean cuisine from the flavorful Gimbap to the spicy Tteokbokki. Guess what? There is so much more on the menu to discover! Join me as we take a culinary trip around the best Korean restaurants serving these delectable dishes right in their homeland. Take note, we’re also diving into the unique dining etiquette that’ll make you feel just like a local. Ready to savour the iconic flavours of Korea?

Dining out in Korea

One of the best parts of traveling is eating, but eating in an unfamiliar culture presents many challenges. Everything from ordering to the moment of payment can be new and awkward. With a little knowledge, you can make every one of those moments an enjoyable experience.

Dishes and drinks

Korean food has a lot of depth and diversity, especially in the cuisines that are very different from the West and even from their Asian neighbors. However, it can be intimidating for first-time travelers. In these 12 recommendations, we’ll introduce you to some of the favorite dishes and cuisines of travelers to South Korea.

Korean BBQ




Korean fried chicken


Alcoholic Drinks

Korea was an agrarian society centered on rice farming until the Joseon Dynasty, so rice-based alcoholic beverages such as cheongju, makgeolli, and soju were the mainstream. Today, it’s easy to find and enjoy both soju and makgeolli, as well as Western alcoholic beverages such as beer, wine, and whiskey.

coming soon